Michter’s US*1 Barrel Strength Kentucky Sour Mash Whiskey ( 2026)

Michter’s Limited Release US*1 Barrel Strength Kentucky Sour Mash Whiskey (2026), established 1753. Bottled at 111.2 proof (55.6% ABV). Batch No. 26D0898. This special release is made according to Michter’s classic sour mash method and fully matured in new charred white oak barrels that are batched together at barrel strength, then further mellowed by their signature filtration. 750mL bottle. Plastic seal intact. Paper labels are in great condition.